Our cocktails are meticulously crafted, infused with carefully selected seasonal ingredients, and brought to life through a creative and collaborative effort between our bar and kitchen teams while minimising wastage.
Our cocktails are meticulously crafted, infused with carefully selected seasonal ingredients, and brought to life through a creative and collaborative effort between our bar and kitchen teams while minimising wastage.
pisco sour pisco, lemon, white of egg clásico | rocoto | aji amarillo | toasted pecan | charred vanilla |
24 |
spicy margarita tequila, curacao, citrus, rocoto |
22 |
chicha morales corn pisco, shiraz gin, butterfly pea, autumn bitters, citrus |
22 |
untitled cynar, dry curacao, coffee bean infused vermouth, saffron vinegar, grapefruit soda |
22 |
polite martini cucumber gin, americano, rocoto oil, lemon verbena oil, spicy spray |
22 |
caffeinated llama pecan pisco, vanilla coffee liqueur, cold brew, chocolate bitters, foamee |
22 |
el capitán pisco, cocoa butter vermouth, fig leaf, amaro |
22 |
mg negroni toasted cassava pisco, campari, beeswax aged vermouth |
22 |
tepache colada rum, creme de banane, citrus, tepache, coconut |
22 |
oaxaca standoff mezcal, rocoto tequila, rhubarb, strawberry, grapefruit soda |
22 |